Maturation:Components barrel matured separately for 12 months, then another 16 months after blending.
Blend composition:44% Cabernet Franc; 31% Petit Verdot; 25% Merlot
Mulderbosch Estate Red Blend
Nose: Red berry fruit such as mulberry, blackberry and some cassis.
Together with wet earth and stone notes combine to entice with a very classically styled aroma profile.
Palate: Finely tuned tannins interwoven with beguiling flavours of our unique Polkadraai vines make this blend a wonderful first in our portfolio.
This is a wine with a very elegantly styled structure, but still one that will test the passage of time and most certainly reward the patience of its holders.
