Blend composition:40% Cabernet Franc; 40% Petit Verdot; 20% Merlot
Mitre's Edge The Mitre
FLAGSHIP BORDEAUX BLEND
Dark inky violet colour with hints of black, fruit with overtones of green pepper and liquorice.
This wine will pair with a diverse range of dishes such as ostrich, beef, venison steaks, braaied or grilled lamb chops and mince dishes. Thick spicy sauces will accompany these foods and wine well.
